Almond oil is light yellow and transparent, with a fragrant smell. It is not only an excellent edible oil, but also a high-grade lubricant. It can withstand temperatures below -20°C. It can be used as an important raw material for high-grade paints, cosmetics and high-quality soaps. It can also be used to extract flavors and vitamins. Since almonds are divided into southern apricots (sweet almonds) and northern apricots (bitter almonds), there is also sweet almond oil. Almond oil is rich in protein, unsaturated fatty acids, vitamins, inorganic salts, dietary fiber and trace elements required by the human body. It has the effects of moistening the lungs, strengthening the stomach and replenishing physical strength. Its amygdalin is a natural anti-cancer active substance.
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