Description

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Features

1. Purity
Removes gums, volatile compounds, and free fatty acids (<0.1%) through complete refining.

2. High-Temperature Resistance

Smoke point reaches 230 °C (446 °F), delaying thermal breakdown at elevated temperatures.

3.Clarity
Exhibits clear, nearly haze-free appearance, with light viscosity at room temperature.

Product Application

Deep-frying snacks, chips, and instant noodles.

Functions as a primary fat source in the production of biscuits, crackers, and breads.

Serves as the standard base for mayonnaise, salad dressings, and margarines.

Manufacturing Facility
20,000㎡ dedicated production site for cold-pressed oil processing.

Automated Production Line
Fully automated cold-pressing and filtration system.

Production Capacity
Daily output exceeding 30 metric tons for bulk supply.

Quality & Certification
Invention patents and ISO-based quality management system.

Standard volume: 5 L per bottle.

Consistent fill volume across bottles via automated filling line.

Food‑grade polyethylene 5 L bottles with sealed caps.

Carton or pallet pack options for logistics handling.

Custom brand and logo printing on bottles and cartons.

Label language and layout adjusted per regulatory needs.

Q1: What is the typical lead time for bulk orders?
Orders of standard volumes can usually be processed and shipped within 7–10 days.

Q2: Can you provide batch traceability?
Yes, each batch is fully traceable via production batch number and COA.

Q3: What are the recommended storage conditions?
Store in a cool, dry place away from direct sunlight to maintain quality.

Q4: Is third-party inspection allowed?

Yes, independent inspection by SGS, Intertek, or similar is accepted before shipment.

Q5: Do you offer flexible payment terms for bulk orders?
Payment terms can be negotiated based on order size and client history.